EFFECTS OF AVERAGE PRODUCTION AND PRICE RISK ON GROSS MARGIN FOR CEREAL PRODUCTS OBTAINED CONVENTIONALLY AND IN ORGANIC FARMING
Ana URSURESEARCH INSTITUTE FOR AGRARIAN ECONOMY AND RURAL DEVELOPMENTCorresponding author email: ursu.ana @ iceadr.roAbstract: The study aims to present from a technical-economic point of view aspects related to the cost behaviour, according to the cost-volume-profit analysis model and the sensitivity analysis, of cereal products (maize and wheat) grown in conventional and organic farming systems. In …
